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PEANUT BUTTER CUPS (CANDY)

PEANUT BUTTER CUP (CANDY)

PEANUT BUTTER CUPS (CANDY)PEANUT BUTTER CUPS (CANDY< HOME MADE)

 

Ingredients
Butter 1 Tablespoon
Salt 1 Pinch
Confectioners’ sugar 4 Tablespoon
Creamy peanut butter 1⁄4 Cup (4 tbs)
Melting chocolate 1 Cup (16 tbs)

 

Directions
GETTING READY:

Line cupcake tray with decorative cups and keep it ready.
MAKING:

In a large bowl, mix together butter, salt, confectioners’ sugar and half the quantity of peanut butter.
Place in microwave oven for a 30 seconds for warming.
In another bowl mix the melting chocolate and remaining peanut butter and place in microwave for 30 seconds for melting.
Fill half of baking cups in tray with chocolate mixture, place it in refrigerator and allow it to set for 10 minutes.
Place small quantities of flattened peanut butter mixture on top of hardened chocolate mixtures.
Pop the tray in refrigerator and allow it to harden. Once done, cover the peanut butter layer with chocolate mixture and place again in refrigerator for hardening (10 minutes).
SERVING:

Serve and enjoy!

 

Recipe Summary

Difficulty Level: Easy
Course: Snack
Preparation Time: 30 Minutes
Servings: 10

 

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