Daily Archives: February 27, 2014

CHOCOLTAE CHIP BANANA BREAD

CHOCOLATE CHIP BANANA BREAD

  Ingredients Butter 1⁄2 Cup (8 tbs) (at room temperature) White sugar 1 Cup (16… Read More »

CHOCOLATE BANANA BREAD

CHOCOLATE BANANA BREAD

  Ingredients Butter 1⁄2 Cup (8 tbs) (at room temperature) White sugar 1 Cup (16… Read More »

POPPY SEED BREAD

POPPY SEED BREAD

  Ingredients Flour 3 1⁄4 Cup (52 tbs), divided Sugar 3 Tablespoon Butter 6 Tablespoon… Read More »

MAPLE NUT BREAD

MAPLE NUT BREAD

  Ingredients Walnuts 1 Cup (16 tbs), chopped Maple syrup 1⁄2 Cup (8 tbs) Sugar… Read More »

BREAD STIXS

CHEESY BREAD STIXS

  Ingredients Flour 4 Cup (64 tbs), divided Rapid rise yeast 1 Tablespoon Salt 1… Read More »

NUT BREAD

NUT BREAD

  Ingredients Flour 5 Cup (80 tbs), divided Butter 12 Tablespoon, sliced Sugar 6 Tablespoon… Read More »

BANANA SPLIT (GRILLED)

BANANA SPLIT ICE CREAM (GRILLED)

  Ingredients Banana 1 , peeled, cut in half Walnut pieces 1 Tablespoon, diced Ice… Read More »

BLUEBERRY ICE CREAM

BLUEBERRY ICE CREAM

  Ingredients Fresh blueberies 1 1⁄2 Cup (24 tbs) Sugar 1⁄2 Cup (8 tbs) Heavy… Read More »

RED WHITE AND BLUE COOKIES

RED WHITE AND BLUE COOKIES

  Ingredients Butter 1 Cup (16 tbs) (room temparature) Confectioners sugar 1 1⁄2 Cup (24… Read More »

CHICKEN & DUMPLINGS

CHICKEN & DUMPLINGS

  Ingredients Cooked chicken breast 1 Pound, shredded (3 chicken breasts) Purple onion 1 ,… Read More »